With Poppamies’ easy-to-use TexMex sauces and seasonings, you’ll whip up delicious ground beef tacos in no time!
- Brown 400 g of ground beef and add one bag of Poppamies Tacos Spice Mix seasoning along with 1 dl of water.
- Cook until the beef mixture thickens slightly.
- Heat the hard taco shells in the oven according to the package instructions.
- Spread Poppamies Chunky Salsa Dip Medium on the bottom, add a bit of lettuce, and top with the beef mixture.
- Garnish with pieces of bell pepper or fresh chili if desired.
- Squeeze some Poppamies TexMex Jalapeno & Cheddar Style taco topping on top!
- Serve the tacos on a large plate, and optionally with nacho chips for dipping into Poppamies salsa or Jalapeno & Cheddar sauce!
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