Texas Beef and Mushroom skewers
Texas Beef and Mushroom skewers
Delicious grilled skewers with tasty Poppamies Texas-style seasonings! These sekwers are great for a summer night’s barbeque, an wasy way to impress your friends!
Ingredients
Instructions
- 600 g beef cubes
- 250 g mushrooms
- 2 tbsp olive oil
- 2 tbsp Poppamies Texas Beef RUB seasoning
- Poppamies Texas Barbeque Sauce
- Parsley, lemon wedges
- Mix beef with oil and Poppamies Texas Beef RUB seasoning and let it marinate for 10 minutes.
- Heat the grill to 220-250 °C dergees.
- Thread onto skewers with mushrooms.
- Grill 6-10 minutes.
- Glaze with Poppamies Texas Barbeque sauce.
- Grill for 2-4 minutes more.
- Serve with parsley and lemon wedges
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